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Fish
Dishes |
SALMONE REBECCA |
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Fillet of Salmon served with Fresh Spring Onions in a Garlic, White Wine, Cream and Tomato Sauce |
£14.95 |
SCAMPI PROVENCALE |
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Scampi cooked in a Garlic, White Wine, Cream and Tomato Sauce, served with a moon of Rice |
£15.95 |
SPIEDINI DI PESCE MISTO |
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A large skewer of Grilled Mixed Fish (Tuna, Salmon, King Prawn and Monkfish) cooked in a White Wine and Tomato Sauce, served with Rice |
£16.95 |
BRANZINO AL POMODORO |
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Fillet of Seabass served in a light sauce of White Wine, Garlic, Vine Tomatoes and Lemongrass |
£16.95 |
All Fish Dishes are served with
potatoes and fresh vegetables of the day unless otherwise stated. |
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